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	<title>Comments on: Sample Breakfast Menu for Diabetics</title>
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	<link>http://diabetic-information.com</link>
	<description>Diabetes News</description>
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		<title>By: liz</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-770</link>
		<dc:creator>liz</dc:creator>
		<pubDate>Fri, 27 Nov 2009 23:05:05 +0000</pubDate>
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		<description>I&#039;ve struggled with breakfasts and here is what I like:

1/2 cup oatmeal w/low carb toast.

Eggbeaters sandwich with low carb bread and low fat mayo. 

Cottage cheese with sugar free jams (Smuckers, Polander), and I&#039;ll put about a tablespoon (if that much) into about 3/4 cup of Cottage Cheese and mix it all up!

Home made egg mcmuffins are good too!! An English Muffin has about 26g carbs, and if you add an egg, a sausage patty (or some bacon) and a slice of cheese, ya got a meal, and only 26 carbs.

Whole grain sprouted wheat toast with peanut butter with 1/2 banana and  Oceanspray cranberry juice lite and 1/2 cup low fat sugar free yogurt

Bacon, lettuce and tomato sandwich on whole wheat sprouted grain toast
and strawberries on the side

Microwaved scrambled egg substitutes with Morningstar veggie sausages (yum) or turkey bacon and two slices of Nature&#039;s Own Wheat&amp;Fiber high fiber toast (about 25g carbs)

Two South Beach Diet grain bars &amp; Ocean Spray Diet juices (about 37g carbs)

Bowl of cheerios (or other cereal) with splenda and a handful of frozen blueberries or fresh strawberries with skim milk.

Grilled veggie sandwich with cheese, sliced cucumbers and fresh spinach</description>
		<content:encoded><![CDATA[<p>I&#8217;ve struggled with breakfasts and here is what I like:</p>
<p>1/2 cup oatmeal w/low carb toast.</p>
<p>Eggbeaters sandwich with low carb bread and low fat mayo. </p>
<p>Cottage cheese with sugar free jams (Smuckers, Polander), and I&#8217;ll put about a tablespoon (if that much) into about 3/4 cup of Cottage Cheese and mix it all up!</p>
<p>Home made egg mcmuffins are good too!! An English Muffin has about 26g carbs, and if you add an egg, a sausage patty (or some bacon) and a slice of cheese, ya got a meal, and only 26 carbs.</p>
<p>Whole grain sprouted wheat toast with peanut butter with 1/2 banana and  Oceanspray cranberry juice lite and 1/2 cup low fat sugar free yogurt</p>
<p>Bacon, lettuce and tomato sandwich on whole wheat sprouted grain toast<br />
and strawberries on the side</p>
<p>Microwaved scrambled egg substitutes with Morningstar veggie sausages (yum) or turkey bacon and two slices of Nature&#8217;s Own Wheat&amp;Fiber high fiber toast (about 25g carbs)</p>
<p>Two South Beach Diet grain bars &amp; Ocean Spray Diet juices (about 37g carbs)</p>
<p>Bowl of cheerios (or other cereal) with splenda and a handful of frozen blueberries or fresh strawberries with skim milk.</p>
<p>Grilled veggie sandwich with cheese, sliced cucumbers and fresh spinach</p>
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	</item>
	<item>
		<title>By: Lose That Belly Fat And Don&#8217;t Become Diabetic &#124; Acai Bowl</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-766</link>
		<dc:creator>Lose That Belly Fat And Don&#8217;t Become Diabetic &#124; Acai Bowl</dc:creator>
		<pubDate>Fri, 27 Nov 2009 22:08:13 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-766</guid>
		<description>[...] to choose a breakfast for diabetics can be tough if someone is new to it. Take some time and do some research and you will soon get the [...]</description>
		<content:encoded><![CDATA[<p>[...] to choose a breakfast for diabetics can be tough if someone is new to it. Take some time and do some research and you will soon get the [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lose That Belly Fat And Don&#8217;t Become Diabetic &#124; Lose 20 Pounds in 3 Weeks</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-747</link>
		<dc:creator>Lose That Belly Fat And Don&#8217;t Become Diabetic &#124; Lose 20 Pounds in 3 Weeks</dc:creator>
		<pubDate>Thu, 26 Nov 2009 18:58:38 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-747</guid>
		<description>[...] to choose a breakfast for diabetics can be difficult when someone is new to it. Spend some time and do some research and you will soon [...]</description>
		<content:encoded><![CDATA[<p>[...] to choose a breakfast for diabetics can be difficult when someone is new to it. Spend some time and do some research and you will soon [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Happy-Happy-Happy &#187; Blog Archive &#187; Are You Ready To Lose That Fat Belly?</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-745</link>
		<dc:creator>Happy-Happy-Happy &#187; Blog Archive &#187; Are You Ready To Lose That Fat Belly?</dc:creator>
		<pubDate>Thu, 26 Nov 2009 18:14:27 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-745</guid>
		<description>[...] to pick a breakfast for diabetics can be tough if someone is new to it. Take some time and do some research and you will soon get the [...]</description>
		<content:encoded><![CDATA[<p>[...] to pick a breakfast for diabetics can be tough if someone is new to it. Take some time and do some research and you will soon get the [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: It Is Time To Step Up And Lose That Fat :: SlimAcai</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-741</link>
		<dc:creator>It Is Time To Step Up And Lose That Fat :: SlimAcai</dc:creator>
		<pubDate>Thu, 26 Nov 2009 11:15:18 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-741</guid>
		<description>[...] to choose a breakfast for diabetics can be tough if you are new to it. Take some time and do some research and you will soon get the [...]</description>
		<content:encoded><![CDATA[<p>[...] to choose a breakfast for diabetics can be tough if you are new to it. Take some time and do some research and you will soon get the [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Gee</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-4</link>
		<dc:creator>Gee</dc:creator>
		<pubDate>Thu, 05 Nov 2009 16:41:23 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-4</guid>
		<description>Jason this in NOT high in cholesterol did you notice it is to serves 3. If it were for 1 person kind of. But 2 eggs divided 3 ways is not a lot &amp; olive oil contains no cholesterol, low fat turkey this is fine for a diabetic.</description>
		<content:encoded><![CDATA[<p>Jason this in NOT high in cholesterol did you notice it is to serves 3. If it were for 1 person kind of. But 2 eggs divided 3 ways is not a lot &amp; olive oil contains no cholesterol, low fat turkey this is fine for a diabetic.</p>
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	<item>
		<title>By: Jason ERdwards</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-5</link>
		<dc:creator>Jason ERdwards</dc:creator>
		<pubDate>Tue, 29 Sep 2009 14:16:35 +0000</pubDate>
		<guid isPermaLink="false">http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-5</guid>
		<description>Nothing like an over whelming cholesterol meal!</description>
		<content:encoded><![CDATA[<p>Nothing like an over whelming cholesterol meal!</p>
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	</item>
	<item>
		<title>By: Stacey</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-2</link>
		<dc:creator>Stacey</dc:creator>
		<pubDate>Tue, 24 Mar 2009 15:39:05 +0000</pubDate>
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		<description>I’ve found tasty recipes at &lt;a href=&quot;http://diabetesarena.com/&quot; rel=&quot;nofollow&quot;&gt;www.diabetesarena.com&lt;/a&gt; They have some good menu ideas (Breakfast, Lunch, Dinner and snacks ) and they’re always adding new ones. They list carb amount,GI, calories, fat, fiber content, etc

Sample recipe:   Egg in a Field

YIELD: Serves 3
     Per portion:
GI: 4
GL: 1

Calories: 362; Carbohydrates: 6g; Protein: 24g; Fat: 6g; Saturated Fats: 2g; Sodium: 240mg.

INGREDIENTS:
•	1/2 pound 90% lean ground turkey
•	1/2 pound fresh spinach, rinsed, chopped, drained and placed on a serving platter
•	2 eggs, lightly beaten
•	1 onion, chopped
•	1 red bell pepper, chopped
•	2 T. Parmesan cheese, grated
•	1 T. extra virgin olive oil
•	Tabasco Sauce to taste
•	Sprig of fresh parsley

PREPARATION:
1. Heat oil in large nonstick skillet
2. Add the turkey, breaking into small bits with a fork.
3. Add onion and bell pepper.
4. Cook until redness is gone from turkey, about 10 minutes, stirring frequently.
5. Wisk Tabasco sauce into eggs and pour over turkey mixture.
6. Cover and cook over very low heat, until the eggs are set.
7. Transfer to the serving platter on top of spinach.
8. Sprinkle with Parmesan cheese and garnish with a sprig of fresh parsley.
9. Serve immediately.</description>
		<content:encoded><![CDATA[<p>I’ve found tasty recipes at <a href="http://diabetesarena.com/" rel="nofollow">http://www.diabetesarena.com</a> They have some good menu ideas (Breakfast, Lunch, Dinner and snacks ) and they’re always adding new ones. They list carb amount,GI, calories, fat, fiber content, etc</p>
<p>Sample recipe:   Egg in a Field</p>
<p>YIELD: Serves 3<br />
     Per portion:<br />
GI: 4<br />
GL: 1</p>
<p>Calories: 362; Carbohydrates: 6g; Protein: 24g; Fat: 6g; Saturated Fats: 2g; Sodium: 240mg.</p>
<p>INGREDIENTS:<br />
•	1/2 pound 90% lean ground turkey<br />
•	1/2 pound fresh spinach, rinsed, chopped, drained and placed on a serving platter<br />
•	2 eggs, lightly beaten<br />
•	1 onion, chopped<br />
•	1 red bell pepper, chopped<br />
•	2 T. Parmesan cheese, grated<br />
•	1 T. extra virgin olive oil<br />
•	Tabasco Sauce to taste<br />
•	Sprig of fresh parsley</p>
<p>PREPARATION:<br />
1. Heat oil in large nonstick skillet<br />
2. Add the turkey, breaking into small bits with a fork.<br />
3. Add onion and bell pepper.<br />
4. Cook until redness is gone from turkey, about 10 minutes, stirring frequently.<br />
5. Wisk Tabasco sauce into eggs and pour over turkey mixture.<br />
6. Cover and cook over very low heat, until the eggs are set.<br />
7. Transfer to the serving platter on top of spinach.<br />
8. Sprinkle with Parmesan cheese and garnish with a sprig of fresh parsley.<br />
9. Serve immediately.</p>
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	<item>
		<title>By: Earl</title>
		<link>http://diabetic-information.com/sample-breakfast-menu-for-diabetics/#comment-3</link>
		<dc:creator>Earl</dc:creator>
		<pubDate>Thu, 05 Mar 2009 16:54:51 +0000</pubDate>
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		<description>I have recently been told by my doctor that I am prediabetic and that I have high cholesterol, mainly my triglycerides.  I have to change my diet, but I am a man that loves good food!!  What is low fat and low carb and low sugar that is good for all three meals?</description>
		<content:encoded><![CDATA[<p>I have recently been told by my doctor that I am prediabetic and that I have high cholesterol, mainly my triglycerides.  I have to change my diet, but I am a man that loves good food!!  What is low fat and low carb and low sugar that is good for all three meals?</p>
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