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Diabetes News

Individually Planned Low Cholesterol Food List

The inclusion of low cholesterol foods can be a real benefit to help control dieabetes. Rather than listing only foods low in cholesterol and leaving out the undesirable ones, why don’t you come up with a list of all the foods you enjoy eating, in a hierarchy? This way you are not truly leaving the “sinful” food choices, and feel deprived too. This approach on how to control cholesterol can be adapted by patients who are having a hard time sticking to strictly outlined diet plans. Below is an example of a low cholesterol food list:

1. No Cholesterol Foods – Plant derived foods are virtually cholesterol free. Some could contain certain levels of oil and pack on calories, but oils coming from plant foods are healthy while high calorie fruits and vegetables are relatively filling. This should be your base list, where you will be taking the majority of you food intake. Try to come up with creative and delicious low cholesterol recipes from the list:

a. Fruits – Avocadoes, Oranges, Pineapples, Peaches, Nectarines, Mangoes, Melons, all Berries and Grapes and, importantly, Bananas

b. Vegetables – Spinach, Broccoli, Carrots, Mushrooms, Corn, Turnips, Olives, Tomatoes, Onions, Peppers, Cucumbers, Lettuce, Squash, Kale, Cauliflower and Cabbage.

c. Legumes, Peas and Beans of all types – Lima, Pinto, Borlotti, Kidney Beans, White, Split, Black Eyed, Mung, Chickpeas, Seri, Lentils and Soy.

d. Spices, Herbs and other seasonings – Chilli, peppers, garlic, vanilla, basil, cloves, chives, sage, dill and rosemary.

e. Grains and Cereal – Bran, oats, barley, rice, bulgur, quinoa and whole wheat.

2. Cholesterol Lowering Foods – This is a special food group because they actually reverse the cholesterol count in the body. This is one of the most effective ways on how to lower cholesterol naturally. Except for the oily nuts and olive, consumption in this food group is unrestricted.

– Apples, all nuts, garlic, fish, brown rice, olive oil, oatmeal, cinnamon and soybeans.

3. Healthy Foods with Considerable Cholesterol Content – These are relatively healthy foods but are heavy on cholesterol. Limit consumption to two or three servings a week. You can also opt to find healthier substitutes for some of them.

– Cheese, lean red meat, poultry meat, bitter chocolates, eggs, milk, yogurt and potatoes.

4. Cheat Foods – This list should be the shortest. Limit your entries to those that you foods that you consider your frivolous indulgence.

– Seafood, Devil’s Food Cake, Ice cream, ham and bacon, liver pate

Take note that this diet is designed for a relatively healthy and active individual who wants to find a way on how to lower cholesterol naturally and might not be applicable to all. Always consult with your doctor and a professional dietician on coming up with your low cholesterol food list together with the allowable cheat foods. Make sure that you discuss with them your goal and your present health condition. These are important factors in designing a diet for you.

Indulging on your favourite unhealthy food once in a while is acceptable as long as you can compensate it by being extra active and by eating more healthy foods from your low cholesterol food list.

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Diabetes Question

How can a person with diabetes prevent dehydration?

Doodle03 asked:

What does a person with diabetes who works out & exercises each day do for dehydration? If I drink a lot of water my sodium level drops. I keep a low magnesium, chloride, potassium & sodium level & none of the doctors here will tell me what is causing it & how to prevent it.

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Diabetes News

Medical Procedures of Diagnosing Diabetes

There are proper medical ways of diagnosing diabetes. Self testing and diagnosing is discouraged as this might do more harm than good to the patient. Always seek the help and opinion of medical practitioners to ensure proper medication and treatment.

What is diabetes? Medically referred as diabetes mellitus, this is the metabolic illness caused by the inability of the body to absorb and process glucose. Due to lack or ineffectiveness of insulin in the body, sugar level is uncontrollable. The most common type of diabetes is the one that is due to the inefficacy of insulin in the body developed during adulthood or the Type 2 diabetes. The type of diabetes that usually afflicts the young is the Type 1 diabetes and this is mainly due to the body’s failure to naturally produce insulin.

Nine out of every ten diabetics have Type 2 diabetes. Most of the causes are coming from unhealthy lifestyles and indulgence of fatty foods. The most notable complication of the Type 2 diabetes is the rare and extremely painful diabetic amyotrophy. Below are the most common contributing factors in developing the disease:

1. Obesity 2. Unhealthy diet 3. Inactive lifestyle 4. Smoking 5. Abusive drug use 6. Excessive alcohol intake

It takes a while to fully develop Type 2 diabetes. Symptoms that may indicate the disease as well as the need of diagnosing diabetes are the following:

1. Insatiable hunger and thirst 2. Fatigue 3. Dry mouth 4. Gradual blindness 5. Yeast infections 6. Pestering sores, blisters and wounds 7. Frequent urination 8. Darkening of the skin around the groin area, armpits and neck 9. Drastic weight gain or loss

The most common medical procedures of diagnosing diabetes are:

1. Fasting Plasma Glucose Test – FPG is also known as fasting blood glucose test. This is the most convenient medical test and is usually the initial testing done. A fasting period of at least eight hours is required prior to taking blood samples. Glucose levels that are 99mg for every decilitre of blood are considered healthy. 100-125mg levels are classified pre-diabetes stage and over 125mg of glucose in the blood is already a case of diabetes. Further test will be needed to confirm the diagnosis.

2. Oral Glucose Tolerance Test – The OGTT is the confirmatory test of diagnosing diabetes. If done properly, test results are highly accurate and reliable. More than the required fasting period, the test also necessitates the patient to be in good health, cases of flu or simple colds will be not be allowed. In addition to solid food, coffee, fruit juices and any sweetened drinks, smoking is also restricted. For OGTT, glucose is introduced to the body before timed intervals of blood samples will be taken. The blood sample taken at the 2hr interval should indicate below 140mg glucose. 140-199mg is an indication of pre-diabetes, while 200mg of glucose level is indicative of diabetes.

Patients in the pre-diabetes bracket are in heightened risk of acquiring Type 2 diabetes. With proper care, healthier lifestyle and following the type 2 diabetes diet and eating foods low in cholesterol, this can still be prevented. If symptoms persist, diagnosing diabetes as soon as possible will facilitate early and more effective treatments.